Banana Chews (BR)


This delightful little treat is perfect for anyone with a sweet tooth. Its consistency resembles taffy; chewy, sweet and oh so good! You may choose to make a bigger batch. If you see ripe organic bananas on sale, it would be a perfect time to load up to make delicious treats for the family (or hide them and keep them for yourself).

Raw Banana Almond Chews with Miessence BerryRadicals antioxidants

Banana ChewsIngredients:

5 ripe organic bananas
½ cup organic shredded unsweetened coconut
½ cup raw almond butter
1 tablespoon BerryRadical


1 – Incorporate all ingredients in food processor at low speed for 3 minutes, scraping the sides a few times.
2 – Pour one tablespoon of mix to form “cookie-like” shape on dehydrator sheet. It will make approximately 36-38 cookies
3 – Set dehydrator at 105-115 degrees (if you would like the ingredients to remain raw, do not set the heat higher than 115, some even suggest 105 degrees to be on the safe side).
4 – Dehydrate for approximately 22 hours, depending on thickness. Flip the chews and dehydrate for another few hours until ready (chewy, sticky but not wet). Approximately 24 hours in total.

Enjoy!

Tip: Store in a container in the fridge or freezer to keep longer. Thaw before consuming.

Recipe created by Isabelle Gagnon-Birch